Our roots are deep and strong. Like those of an olive tree. Time-honored traditions and family values live in the heart of our land and inspire us at every step. Yet, our eyes are always set on the future. On new challenges and perspectives that transcend boundaries to embrace the world. Throughout this journey, the olive tree and its precious gifts have been our constant heartbeat, a lasting symbol of our heritage and vision.
Our story is a story of devotion and love for the land of Argolis. It starts about fifty years ago, in 1973, when brothers Thodoris and Zois Faklaris set up their first olive oil mill in Skafidaki, the village where they were born and raised their family. With expert knowledge, personal attention, and passion for offering the best quality products, the company grew rapidly, blending the age-old traditions of olive oil making with the latest technological advances.
Today, following continuous investments in state-of-the-art facilities and equipment, and with consistent exports to 24 countries across the globe, Faklaris is one of the leading Greek companies in olive product processing. Our Argolis and organic extra virgin olive oil F brands have been recognized for their superior quality and authentic taste. The taste of our land.
The next generation of the Faklaris family, which is currently concluding one of the country’s largest development projects in the olive oil sector, steer the company to a new phase of dynamic and visionary growth. Our roots, however, are still deeply grounded in the land of Argolis. Like those of an olive tree.
We handpick our people, help them grow, and retain them by forging strong relationships based on mutual trust. We also keep offering new employment and partnership opportunities and are firmly committed to supporting the local producers and traders and empowering our local communities.
We make sure to always maintain a pleasant, safe, and non-discriminatory work environment that offers a sense of stability and consistency. Above all, we are committed to driving growth while acting with integrity, respect and responsibility towards our people.
All our products testify to a long tradition of excellence in agriculture. Our olive oils are cold pressed using only mechanical means of extraction, without heat or chemicals, and are kept in refrigerated stainless steel tanks to preserve their valuable nutrients and taste characteristics.
A premium EVOO with a distinct character featuring a wonderful balance of aromas and flavors. Awarded in international competitions, it has earned the praise and respect of experts.
A tribute to our grandparents, whose lifelong values and principles, and firm commitment to our mother earth continue to inspire and guide us today.
This top quality product stands out for its lively combination of sweet olive fruitiness with the distinctive spicy touch of the Koroneiki variety.
Its delicate textures are charmingly welded together in a complex bouquet of fine aromas on the nose and mouth, especially ripe fruit, dried herbs and citrus leaves, chamomile blossoms, nuts, and green tea leaves, leading to a long and lingering aftertaste with hints of sweet spices.
To be enjoyed raw in seasonal salads, grilled meats and fish, as well as sprinkled over starch dishes. The more daring may try three drops on their favorite ice cream or chocolate soufflé to better bring out their taste and flavor. Faklaris Premium EVOO Collection.
Contact
Faklaris Bros S.A.
3rd km Argos - N. Kios, 21200 Argos, Greece
T/(+30) 27510 47554, 27510 47640
Gastronomy